Made with the freshest ingredients
Apple Walnut Salad
Garden greens topped with red onions, Craisins, honey maple walnuts, fresh grilled chicken, feta cheese, chopped green apples and served with apple cider vinaigrette dressing.
Fresh romaine lettuce tossed with Gregg's own creamy anchovy dressing, parmesan cheese and croutons.
Our crispy calamari served over garden greens and topped with red roasted peppers, sliced black olives and hot pepper rings in a garlic parmesan sauce.
Fresh sliced mozzarella with sliced tomatoes, chopped basil and a sweet balsamic glaze drizzle
Chicken Caesar Salad
Fresh romaine lettuce tossed with Gregg's own creamy anchovy dressing, parmesan cheese and topped with fresh grilled chicken.
Our house salad blend topped with carrots, tomatoes, red onions, cheddar cheese blend, hard boiled eggs, bacon bits and sliced avocado, topped with grilled chicken.
Crunchy Chinese Chicken Salad
Chopped garden greens topped with crispy breast of chicken, Mandarin oranges and toasted almonds. Garnished with crispy wonton noodles and scallions. Served with sesame Mandarin dressing.
Gregg's Sweet Salad
Garden greens topped with fresh grilled chicken, mandarin oranges, honey maple walnuts, croutons, Craisins® and feta cheese. Served with raspberry vinaigrette dressing.
Protein Power Salad
Grilled chicken, garden greens, quinoa, roasted chickpeas, candied walnuts, avocado and bleu cheese crumbles with a cilantro lime dressing.
Roasted Chickpea Steak Salad
Roasted chickpeas and a 5oz steak atop romaine lettuce with red onion, cherry tomatoes, fresh mozzarella with a cilantro lime dressing.
Salmon Caesar Salad*
Fresh romaine lettuce tossed with Gregg's own creamy anchovy dressing and croutons. topped with salmon.
Steak Tip Caesar*
Caesar salad topped with grilled steak tips.
Summer Picnic Salad
Lettuce, shredded carrots, tomatoes, bacon bits and our own cheese blend. Topped with crispy breast of chicken, sliced scallions and croutons. Served with honey mustard dressing.
Turkey & Cheese Salad
Turkey and cheese served over fresh lettuce, shredded carrots and tomatoes, red onion, cucumbers and croutons.
These menu selections are seasonal items that are available for a limited time.
These items can be made to meet your gluten needs. Please be sure to alert your server before placing your order.
Consuming raw or undercooked steak, ground beef, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Thorough cooking of such animal foods reduces the risk of illness. Children under 12 will only be served a well cooked burger.